Papaya-Banana Breakfast Pudding
Posted on January 23 2012 | (1) Comments
Category: Raw Dessert and Snack Recipes
Yield: 1 serving
This simple pudding is fat-free, yet creamy and satisfying.
- 1 small papaya, mashed (see note)
- 1 banana, thinly sliced
- cutting board
- chef’s knife, 8-inch
- small bowl
Put the mashed papaya in a small bowl, and top with the sliced banana. Serve immediately.
Note: To mash the flesh of a papaya, first cut the fruit in half lengthwise. Scoop the seeds out with a spoon and discard them. Scoop the remaining flesh out of each half and put it in a small bowl. Mash with a fork.
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