Set Up Your Raw Food Kitchen

Raw Food Ingredients

Staple ingredients for your raw food pantry.

Prunes

$29.40  (Back to Top)

Prunes

Prunes are high in antioxidants and an easy snack. Try soaking them for 10 minutes, and mashing them a little to create a compote.

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Pumpkin pie spice

A spice blend containing cinnamon, ginger, nutmeg, all-spice, and cloves. Perfect in raw pumpkin pie.

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Raisins

$18.08  (Back to Top)

Raisins

A naturally sweet, healthy addition to breakfast cereals, salads, and more

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Roasted Cocoa Powder (not raw)

Cocoa powder is made from roasted cacao beans that have been processed to extract the butter, then dried and ground. Roasted cocoa powder has a deeper flavor than raw cacao powder, so sometimes I like to use it in raw desserts. Choose an organic brand. (Dutch-processed cocoa powders, such as Green and Black’s, are my favorite brands because they have the deepest chocolate flavor.)

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Salt, unrefined

Sun-dried salt has its natural mineral content intact.

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Sugar, whole cane

Whole cane sugar is unrefined and light brown in color.

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Tahini, raw

$21.95  (Back to Top)

Tahini, raw

Artisana Raw Organic Tahini is made from the husked (out of shell) sesame seed. It is uniquely made into a raw sesame seed paste. We select the best seeds because raw sesame seeds can be very bitter. Tahini is sure to fortify your diet with calcium, protein and iron.

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Tamari

$8.99  (Back to Top)

Tamari

Made with 100% whole soybeans and no wheat, San-J Organic Tamari Gluten Free Soy Sauce has a richer and milder taste than regular soy sauce.

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Tomatoes, sun-dried

These organic tomato halves contain only tomatoes and water. Reconstitute them in water for 10-30 minutes, then slice into salads, or blend into sauces.

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Vanilla beans

The aroma of Tahitian vanilla beans is flowery and fruity. Gourmet and pastry chefs love to work wtih them in a variety of desserts.

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Vanilla extract

Made from beans grown in Madagascar, Madagascar Bourbon Pure Vanilla is the king of vanillas. Its creamy, sweet flavor blends beautifully with a variety of foods.

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