Jenny's Raw Recipe Blog

I'm excited to share my latest easy raw recipes, tips, and techniques with you in this raw recipe blog. Whether you're new to raw foods, interested in easy raw meals, or need a popular question answered, I want to help you learn the secrets of delicious, easy raw food preparation. Drop me a comment, and we can start a conversation. Never miss a post by signing up for my blog either by email or by RSS feed.

Raw Entertaining and Holidays

Generally, when we talk about “the holidays,” we’re talking about the flurry of special days between Thanksgiving and New Year’s Day.  But springtime has its holiday season, too, with celebrations for Easter, Passover, Mother’s Day, Father’s Day, and more.

Want to be the most welcome guest at any gathering this Spring?  Bring along my Cold Brew Almond Milk Latte as a hostess gift.  It’s the perfect ending to any meal and is ideal for any guest who is lactose intolerant.

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Stuffed mushrooms are a perfect finger food for holiday parties and look beautiful on a brunch buffet.  Best of all, as you’ll see in my demonstration video, the techniques in my recipe are easy...and the results will blow you away!

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Raw Candy with Flair

Posted on November 19 2012 | (1) Comments
Category:Raw Entertaining and Holidays

Whether you’re planning on party-hopping or partying at home (alone or with loved ones), I’ve got a fabulous recipe to add to your menu:  raw food Chocolate Candy Cups. It’s the new addition to my YouTube Channel

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Sweet Raw Food Holiday Treats

Posted on November 19 2012 | (2) Comments
Category:Raw Entertaining and Holidays

Thanksgiving may have come and gone, but my raw pumpkin pie recipe is a hit at any time of the year. Made with delightfully sweet carrots instead of pumpkin, it delivers all your favorite flavors, without the carbs and sugar. Raw Pumpkin Pie is the latest addition to my YouTube Channel

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One of my favorite things about a full-blown raw Thanksgiving feast is the leftovers.  And luckily, raw Thanksgiving recipes – like my Walnut Paté appetizer – are delicious for days and can free you from post-holiday kitchen duty.

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