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Jenny's Raw Recipe Blog
I'm excited to share my latest easy raw recipes, tips, and techniques with you in this raw recipe blog. Whether you're new to raw foods, interested in easy raw meals, or need a popular question answered, I want to help you learn the secrets of delicious, easy raw food preparation. Drop me a comment, and we can start a conversation. Never miss a post by signing up for my blog either by email or by RSS feed.
Category: Easy Raw Meals
Stalking Swiss Chard
Posted on October 05 2012 | (0) Comments
Category: Easy Raw Meals Tags:
raw soup recipes
If you haven’t ever tried Swiss chard, I hope this article will change your mind. Although many Americans may think of it as unusual, it is one of the most popular vegetables throughout the Mediterranean. And no wonder! It tastes amazing and ranks second only to spinach with regard to its nutrient-richness.
Fennel, Stalk of the Town
Posted on October 05 2012 | (0) Comments
Category: Easy Raw Meals Tags:
raw salad recipes
One stalk vegetable I adore that many people seem to overlook is fennel. October marks the start of fennel-growing season in the U.S., so I thought it would be fun to focus on it.
Raw and Beyond Book Review
Posted on September 04 2012 | (2) Comments
Category: Easy Raw Meals Tags:
I’m a raw food author, but I’m also an avid raw food reader. And one book that I enjoyed and think you will too is Elaina Love’s new book Raw and Beyond.
One question I get asked a lot is whether you can lose weight simply by eating raw food. The answer is yes...and no. To maintain a trim physique, you need to watch how much food and calories you eat whether you’re on just about any safe weight-loss program there is...including one based on raw food.
But when you’re enjoying raw food, but you don’t have to watch quite as carefully because raw food tends to be naturally lower in calories than processed foods.
Watch, Learn, and Make Mediterranean Kale Salad
Posted on June 18 2012 | (4) Comments
Category: Easy Raw Meals Tags:
greens,
raw salad recipes,
videos
Some folks like to read a book to get their information, while others prefer to watch a video. Personally, I like both approaches, and that’s one reason that I post recipes on my site and then demonstrate them in videos on my YouTube channel.
Topping the charts on my Lunch and Dinner playlist is Mediterranean Kale. It’s one of many recipes that I’ve created that focuses on the flavors of international cuisine...and a personal favorite, too. You’ll find the recipe, along with two unique variations, in Raw Food Made Easy for 1 or 2 People.